Tokimeki Bread Salt Butter (70 g) is a soft, fluffy bread with a savory salt and butter filling. It combines the mild flavor of butter with a subtle hint of salt, making it a delicious, salty snack that's perfect for between meals.
Ingredients : WHEAT flour, dough (humectant E420, modified starch E1412, thickener E415 E440, flavoring ( MILK , SOY ), acidity regulator E331, color E160a, emulsifier E322, ( SOY ), flavoring ( MILK , SOY )), baker's yeast, isomerized sugar, salt, baker's yeast from germinated brown rice ( WHEAT )
